Tuna Salad

The Blork way.

The me way.

• Pocket of tuna (quicker to open than cans), drain.
• One table spoon of normal mayo. Mix together.
• Normal sliced toasted white Vilaggio Italian bread.

• Cheese.

  Microwave for 20secs to melt cheese.

  Eat.

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  “Like a Warren Ellis, Azeem Azhar, Ben Thompson mashup.”
  — Eliot Peper

  
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